Top 10 Countries with the Highest Meat Consumption: Where Does India Stand?

Meat consumption varies significantly around the world, shaped by cultural, economic, and environmental influences. Recent data from the Statista Research Department highlights Lithuania, Japan, and Argentina as the top countries in per capita meat consumption, while India ranks at the bottom.

According to Statista’s report, Lithuania leads the list, with 96% of its population regularly consuming meat. The Lithuanian diet primarily includes pork, beef, and chicken. Japan follows closely, with 95% of its population consuming meat, despite fish and seafood traditionally being staples of Japanese cuisine. In recent years, beef and pork have grown in popularity there.

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Argentina ranks third, with 94% of its population consuming meat. Renowned for its steak culture, beef is a cornerstone of Argentine cuisine, bolstered by the country’s strong cattle industry. Greece, Hungary, and Norway also have high meat consumption rates at 94%, with diets rich in lamb, beef, and pork. Similarly, Romania and Colombia have diverse meat diets featuring pork, beef, and chicken, with consumption rates of 94% and 93%, respectively.

Portugal and Czechia complete the top 10, both with 93% of their populations consuming meat. Beef, pork, and chicken are the main meats in their cuisines.

In stark contrast, India has the lowest meat consumption globally, with a significant portion of its population abstaining from meat due to cultural and religious reasons. While countries like Lithuania and Japan have high meat consumption rates, India remains at the bottom of the global ranking.